Lactose, or milk sugar, is a disaccharide sugar composed of galactose and glucose subunits and has the molecular formula C12H22O11
Schlüsselwörter
lactose,
milk,
sugar,
disaccharide,
glucose,
molecular,
formula,
massa,
latin,
word,
compound,
white,
solid,
mildly,
sweet,
taste,
food,
industry,
composition,
dairy,
carbohydrate,
nourishment
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