production of buffalo mozzarella from Campania in a dairy
Schlüsselwörter
mozzarella,
buffalo,
campania,
cheese,
dairy,
production,
italy,
traditional,
artisan,
handcraft,
milk,
farm,
creamery,
fresh,
epicure,
culinary,
italian,
cow,
milkmaid,
fermentation,
nourishment,
farmstead,
pasture,
curd,
processing,
regional,
delicacy,
food,
gastronomy,
agriculture,
herd,
creamy,
cheesy,
local,
organic,
sustainable,
milking,
authentic,
dairy
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