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Veröffentlicht: 2023-10-11 21:26:58.317307Kategorie: Food Typ: Foto Model release: NEINShare
Woman preparing canning brine for fermented olives using antic recipe of measuring out salt needed using water and egg. Autumn vegetables canning. Healthy homemade food. Conservation of harvest.
Schlüsselwörter
preserve ,
preparation ,
pickled ,
ingredient ,
woman ,
marinated ,
canning ,
vegetable ,
healthy eating ,
jar ,
italy ,
apron ,
healthy lifestyle ,
olive ,
ripe ,
olive oil ,
adult ,
fennel ,
lemon ,
photo ,
harvesting ,
horizontal ,
domestic life ,
tradition ,
product ,
mediterranean ,
salt ,
italian ,
seasoning ,
vegetarian ,
container ,
preserved ,
green ,
eating ,
chopping board ,
greek ,
harvest ,
processing ,
barrel ,
kitchen ,
food and drink ,
antipasto ,
fermentation ,
vinegar ,
cookery ,
oil ,
healthy ,
brine ,
curing
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