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Concept of investment in a mutual fund with Indian currency, which is rupees.

Concept of investment in a mutual fund with Indian currency, which is rupees.

Lemon rice.

Lemon rice.

Oats Idli or cake, a healthy Indian vegetarian food, with vegetables like carrot, peas, green beans and capsicum, and cashew nuts, which is steam cooked, and coconut chutney.

Oats Idli or cake, a healthy Indian vegetarian food, with vegetables like carrot, peas, green beans and capsicum, and cashew nuts, which is steam cooked, and coconut chutney.

Investment of Indian rupees in public provident fund (ppf), a low-risk investment option, for saving tax, concept.

Investment of Indian rupees in public provident fund (ppf), a low-risk investment option, for saving tax, concept.

Rava burfi, a delicious indian sweet, made from ingredients like rava or semolina, jaggery, almonds, and pistachios, on a white ceramic plate on a wooden background.

Rava burfi, a delicious indian sweet, made from ingredients like rava or semolina, jaggery, almonds, and pistachios, on a white ceramic plate on a wooden background.

Toor dal chutney, an Indian, delicious, healthy, and vegetarian side dish for items like idli, dosa, chapati, and roti, in a bowl.

Toor dal chutney, an Indian, delicious, healthy, and vegetarian side dish for items like idli, dosa, chapati, and roti, in a bowl.

Ivy gourd or tindora curry is an Indian, vegetarian, and healthy side dish for items like chapati and roti.

Ivy gourd or tindora curry is an Indian, vegetarian, and healthy side dish for items like chapati and roti.

Idli and vada, two of the traditional and popular south Indian vegetarian food is eaten with sambar.

Idli and vada, two of the traditional and popular south Indian vegetarian food is eaten with sambar.

Pakoda, or pakora, a traditional, popular, and vegetarian Indian snack and side dish, with onion as the main ingredient, in a steel wok on a wooden background.

Pakoda, or pakora, a traditional, popular, and vegetarian Indian snack and side dish, with onion as the main ingredient, in a steel wok on a wooden background.

Turmeric powder, or haldi, traditional and popular ingredient used in many Indian dishes, scooped with a steel spoon from a white ceramic bowl.

Turmeric powder, or haldi, traditional and popular ingredient used in many Indian dishes, scooped with a steel spoon from a white ceramic bowl.

Methi or fenugreek seeds in a bowl and in the background is bowl of methi leaves.

Methi or fenugreek seeds in a bowl and in the background is bowl of methi leaves.

Dhokla, an Indian vegetarian food native to Gujarat state, India, in a plate.

Dhokla, an Indian vegetarian food native to Gujarat state, India, in a plate.

Dal and rice, healthy, traditional and popular Indian vegetarian and delicious lunch, with potato chips and salad as side dishes.

Dal and rice, healthy, traditional and popular Indian vegetarian and delicious lunch, with potato chips and salad as side dishes.

Investment of Indian rupees in National Pension Scheme (NPS) concept, for regular income after retirement and for tax benefits, highlighted with piggy bank, cash and coffee.

Investment of Indian rupees in National Pension Scheme (NPS) concept, for regular income after retirement and for tax benefits, highlighted with piggy bank, cash and coffee.

Camphor, which is used for worship by lighting it, and the edible camphor, which is used as a flavoring agent in some Indian sweet dishes.

Camphor, which is used for worship by lighting it, and the edible camphor, which is used as a flavoring agent in some Indian sweet dishes.

Masala Vada

Masala Vada

Lauki halwa, also known as doodhi, ghiya, or bottle gourd halwa, is a traditional and popular Indian sweet dish.

Lauki halwa, also known as doodhi, ghiya, or bottle gourd halwa, is a traditional and popular Indian sweet dish.

Healthy food ragi or finger millet with its green and dried stalks.

Healthy food ragi or finger millet with its green and dried stalks.

Raw mango pickle in a bowl.

Raw mango pickle in a bowl.

Ragi flour, which is gluten-free, in a bowl, and in the background is ragi, which is also known as finger millet, spilled from a bottle, and dried stalks.

Ragi flour, which is gluten-free, in a bowl, and in the background is ragi, which is also known as finger millet, spilled from a bottle, and dried stalks.

Indian snack, Mangalore bajji, made from batter of refined wheat flour and yogurt, native to Mangalore city, Karnataka state.

Indian snack, Mangalore bajji, made from batter of refined wheat flour and yogurt, native to Mangalore city, Karnataka state.

Pearl millet or bajra is a healthy food rich in protein, fiber, phosphorous, magnesium and iron.

Pearl millet or bajra is a healthy food rich in protein, fiber, phosphorous, magnesium and iron.

Neer dosa, a south Indian traditional, popular and vegetarian crepe or dish, with coconut and tomato chuntey and vegetable curry as side dishes.

Neer dosa, a south Indian traditional, popular and vegetarian crepe or dish, with coconut and tomato chuntey and vegetable curry as side dishes.

Pickles, an Indian popular side dish made from a type of mango known as totapuri, in a bowl, and in the background are the fruit, red chilies and chili and turmeric powder.

Pickles, an Indian popular side dish made from a type of mango known as totapuri, in a bowl, and in the background are the fruit, red chilies and chili and turmeric powder.

Ragi flour, which is gluten-free, in a bowl, and in the background is a bottle with ragi, which is also known as finger millet, and dried stalks.

Ragi flour, which is gluten-free, in a bowl, and in the background is a bottle with ragi, which is also known as finger millet, and dried stalks.

Kosambari, a traditional and popular, south Indian salad made from split mung bean, lentil, cucumber and other items, in a bowl on a plate with a steel spoon.

Kosambari, a traditional and popular, south Indian salad made from split mung bean, lentil, cucumber and other items, in a bowl on a plate with a steel spoon.

Aam chunda or raw mango preserve is an Indian vegetarian side dish, with jam-like texture, for items like chapati, poori, roti and idli, native to the state of Gujarat, India.

Aam chunda or raw mango preserve is an Indian vegetarian side dish, with jam-like texture, for items like chapati, poori, roti and idli, native to the state of Gujarat, India.

South Indian traditional vegetarian rice dish, puliyogare, made from rice and a paste containing tamarind and other ingredients.

South Indian traditional vegetarian rice dish, puliyogare, made from rice and a paste containing tamarind and other ingredients.

Onion Pakora, a traditional and popular Indian snack, in a tray.

Onion Pakora, a traditional and popular Indian snack, in a tray.

Healthy food sorghum and sorghum leaves and seed heads.

Healthy food sorghum and sorghum leaves and seed heads.

Idli or Idly, Homemade Healthy South Indian Vegetarian Breakfast, and Vada, with Sambar and Chutney as Side Dishes

Idli or Idly, Homemade Healthy South Indian Vegetarian Breakfast, and Vada, with Sambar and Chutney as Side Dishes

Sorghum flour, a healthy food and that is freshly ground, a whole grain and gluten free, in a steel bowl, and in the background is a bowl of sorghum and its stalk.

Sorghum flour, a healthy food and that is freshly ground, a whole grain and gluten free, in a steel bowl, and in the background is a bowl of sorghum and its stalk.